Ajwain Honey

The dark-golden delight has a robust flavor and is collected from the interior jungles of Madhya Pradesh while the bees forage the nectar in the ajwain blossoms. Highly enriched with enzymes and nutrients, this honey acts as a natural immunity builder and has antimicrobial and antifungal properties. Ajwain Honey is also a natural cure for gastrointestinal problems and helps with the process of digestion.

More About Ajwain Honey:

• Ajwain honey is produced by the bees naturally foraging the ajwain blossoms of interior regions of Madhya Pradesh.
• This honey is a delight for your taste buds and is very rare to produce as the ajwain flowers blossom only for a period of one month in a year.
• The beekeepers place the bee colonies in the deep jungles for a month and live there while the bees collect the nectar from ajwain blossoms and they ensure the health of the bees are in-check. The hard work of the bees and beekeepers is truly reflected in the rich taste.
• The benefits of ajwain are transferred from the nectar to the honey by the bees and this honey gets highly enriched with enzymes and nutrients as well as antimicrobial and antifungal properties. This honey is a perfect remedy for digestive problems, soar-throat, and is very effective for weight loss.
• Pairing recommendation: Ajwain honey is a great addition to savory South-Asian marinades, glazing baked cookies, cakes, brownies, donuts.